MEETING ESSENTIALS #1
*$58 per person | Minimum 20 people
includes all-day freshly brewed regular & decaf coffee and specialty teas with the following meals
**GF - Gluten Friendly | DF - Dairy Friendly | NF - Nut Friendly | VEG - Vegetarian | V - Vegan
CONTINENTAL BREAKFAST
- Chilled Juices (GF - DF - NF - V)
- Chef's Selection of Freshly Baked Muffins, French Pastries, and Mini Croissants (VEG)
- Whipped Butter, Assorted Jams, and Honey (GF - NF - VEG)
- Fresh Sliced Seasonal Fruit (GF - DF - NF - V)
- Assorted Granola Bars (V)
MID-MORNING REFRESH
- Replenish Freshly Brewed Regular & Decaf Coffee and Specialty Teas
CHEF’S DAILY HOT LUNCH BUFFET
salads
- Mixed Artisan Greens with Tomatoes, Cucumbers, and Carrots. Served with a Choice of Dressings (GF - NF - VEG)
- Rustic Prairie Potato Salad – Yellow Potatoes, Bell Peppers, Carrots, and Green Onions in a Creamy Grain Mustard Mayo Dressing (GF - NF - VEG)
entrées (choose 2)
- Herb-Roasted Chicken Breast with Creamy Sundried Tomato Sauce (GF - NF)
- Housemade Vegetable Lasagna with Seasonal Vegetables, Tomato Sauce, and Mozzarella Cheese (NF - VEG)
- Eggplant Parmigiana with Tomato Sauce and Mozzarella (NF - VEG)
- Ginger Beef & Broccoli with Korean BBQ Sauce (GF - DF - NF)
- Signature Butter Chicken in Coconut Curried Tomato Sauce (GF - DF - NF)
- Rosemary Roasted Pork Loin with Saskatoon Berry Sauce (GF - DF - NF)
- Slow Roasted Brisket with Chipotle Mango BBQ Sauce (DF - NF)
chef’s choice of sautéed seasonal vegetables (GF - DF - NF - V)
sides (choose 1)
- Rosemary, Lemon, & Garlic Roasted Potatoes (GF - DF - NF - VEG)
- Saskatchewan Wild Rice Pilaf (GF - DF - NF - VEG)
- Country-Style Mashed Potatoes (GF - NF - VEG)
- Additional $2 Per Person: Classic Perogies with Dill, Butter, and Onions. Served with Sour Cream (NF - VEG)
dessert
- Chef’s Selection of Assorted Desserts (VEG - May Contain Nuts)
- The Atlas° Signature Churros (VEG - May Contain Nuts)
- Replenish Freshly Brewed Regular & Decaf Coffee and Specialty Teas
assorted canned soft drinks
AFTERNOON COFFEE BREAK
- Housemade Lager Chips with Assorted Dips (DF - NF - VEG)
- Chef’s Freshly Baked Cookies (VEG - May Contain Nuts)
- Replenish Freshly Brewed Regular & Decaf Coffee and Specialty Teas
*Prices subject to change and applicable to a 15% service charge, GST, and PST.
**Please inform our Event Planners of any guests with severe allergies in your booking as we are not an allergen-free facility. This will allow us to make the necessary accommodations to ensure their safety and comfort.